Mustard Seeds

Botanical Name: Brassica juncea

Also Known As: राई (Hindi), خردل (Arabic), ሰናፍጭ (Amharic), Haradali (Swahili), Mosterd (Afrikaans), Imasitedi (Zulu), Irugbin (Yoruba), Moutarde (French), เมล็ดมัสตาร์ด (Thai), Hạt cải (Vietnamese), Biji sawi (Malay/Indonesian), မုန်ညင်းစေ့ (Burmese), Mustasa (Tagalog)

HS Code

1207.50

Origin

India

Shelf Life

12 Months

Moisture

Max 8%

FSSAIAPEDA RegisteredOrganic Available

Quality Grades

GradeDescriptionKey Metric
Black BoldLarge black mustard seeds38-42%
Yellow BoldPremium yellow mustard40-44%
Small VarietySmall pungent seeds35-40%

Key Metric represents Oil Content indicates the percentage of edible oil for extraction and determines the intensity of pungent flavor in culinary applications.

Packing

PP Bags, Jute Bags, Carton or Custom

Standard Sizes: 10Kg, 25 Kg, 50 Kg or Custom

Note: All packaging options are flexible and can be combined based on your requirements. Custom solutions available for bulk orders.

Product Specifications

ParameterSpecification
AppearanceRound, smooth seeds
ColorBlack / Yellow / Brown (variety dependent)
Size1.5mm to 2.5mm diameter
MoistureMax 8%
PurityMin 98%
Foreign MatterMax 1%
AdmixtureMax 2%
Damaged SeedsMax 2%
SmellSharp, pungent, characteristic

Chemical Specifications

ParameterSpecification
Moisture ContentMax 8%
Oil Content38% to 44%
Free Fatty Acid (FFA)Max 2%
Acid ValueMax 4 mg KOH/g
Allyl Isothiocyanate0.8% to 1.2%
Pesticide ResidueAs per international standards
Aflatoxin< 5 PPB
Microbial LoadAs per food safety standards

Applications

  • Oil Extraction
  • Spice Blends
  • Pickles & Condiments
  • Food Processing
  • Pharmaceutical

About This Product

Premium quality mustard seeds from India, known for their bold pungent flavor and high oil content. Available in both black and yellow varieties, perfect for oil extraction, spice blends, and culinary applications.